Should clarified butter be kept in the freezer?

By: Food Expert Manoj Prasad

Clarified butter can be frozen for later use

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Store in an airtight container, similar to regular butter

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Homemade clarified butter can last up to 6 months in the freezer

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Label and date the container before freezing

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Allow clarified butter to cool completely before sealing

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Prevents trapping of moisture inside the container

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Freezing clarified butter can prolong its shelf life

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Use an appropriate container to prevent freezer burn

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Thaw frozen clarified butter in the refrigerator

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Use within a few days of thawing for best quality

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Avoid refreezing thawed clarified butter for food safety reasons.

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